Rafa Zafra, Estimar

RAFA ZAFRA, Andalusian Chef, very good connoisseur of seafood and an extensive experience as a cook with the Adrià brothers and currently Heart Ibiza executive chef directs ESTIMAR together with that fifth generation that is Anna Gotanegra. "Our goal is to love our clients and our Cap de Creus making them happy in this corner of the Born, showing them all our experience and passion for seafood."